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We practice sustainability at the farm. Crop rotation, use of drip irrigation and re-using the flower water each week are some of the ways we are being kind to the earth.
We have availability for this coming harvest season. 18 weeks of healthy fruits, herbs and vegetables along with a beautiful bouquet of flowers each week for $500.
We also have flower bouquet subscriptions available.
Please email Lorrie at if you are interested.

Pick up would be on Tuesdays between 4:00 - 6:00 pm at the Farm, 8005 Portland Rd. N.E. Salem, Oregon. Our season lasts from May 29 to September 25, 2018.

Sunday, March 25, 2012

The Orchard,  March 24

Blooming trees

Bees doing what bees do.


Left, blueberries.  Right, grapes.

A beautiful hummer surveying the blueberries

Blueberries getting ready to burst forth              

Asparagus is venturing up.

Purple broccoli, so pretty and delicious.

Artichokes love the sunshine.

Just put in the raised beds, Walla Walla Sweets.

Greenhouse activities
A long look down the greenhouse with the roses blooming in their raised bed at the  far end.
Peppers, tomatoes, and other veggies are growing.

Sweet peas stretching up.

Peppers in the foreground, onions from seed to the right.
Begonias for the farm in the background.

Basil, some with true leaves, smell good even now.

Such a gorgeous rose, March 24th picture. Dad planted them in
the greenhouse for  Mom to have roses even in winter. It worked.

Dianthus, makes the entire greenhouse smell spicy.
A wonderful cut flower . A nice surprise this time of year.

Something new this year, celeriac from seed, looking healthy.
Peppers in the background.