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We practice sustainability at the farm. Crop rotation, use of drip irrigation and re-using the flower water each week are some of the ways we are being kind to the earth.
As of St. Patrick's day we have 3 harvest boxes available for this coming harvest season.
18 weeks of healthy fruits, herbs and vegetables along with a beautiful bouquet of flowers each week for $500.
We also have flower bouquet subscriptions available. A Full Share is 18 weeks of gorgeous bouquets for $230 or a Half Share, every other week for a total of 9 weeks of flowers for $115.
Please email Lorrie at if you are interested.

Pick up would be on Tuesdays between 4:00 - 6:00 pm at the Farm, 8005 Portland Rd. N.E. Salem, Oregon. Our season lasts from May 29 to September 25, 2018.

Tuesday, July 9, 2013

Week 7 - July 9, 2013

Hot house tomatoes - all  our produce went wild this week!

Production line.

Little zukes.

Gad zukes!!

From little cukes...

...delicious and refreshing.

An abundance of summer squash.

Petit pan (Patty pan) squash

Andrew with his bounty. 

Swiss Chard ready for packing.

Tasty oregano.

More summer squash for packing.

Brea cutting gladioli.

So beautiful!

Lisa busy at work!

From field... box.

Colorful rhubarb - great for pies!

Love those tummy packs!

Three types of peas.

What a smile, Amy...must be the fragrant lavender.
See if you can say "triple pepper packing" fast three times!

Mom always says to eat your broccoli trees!

Wow... but not done yet!

Nephew Shawn on a break with Sydney.


Tired out after a hard day of work!